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  • The Walled Gardens Underground Restaurant

    Please read & click through these slides for upcoming reservation release dates & key information including dietary requirements & BYOB.

    The Walled Gardens is a unique culinary experience from award winning chef Eddie Shepherd. Serving a modern plant-based tasting menu in a relaxed, fun atmosphere. It has ben inlued in sevral lists of the best food expereinces in the country.

    Eddie cooks for just 8 diners a night, serving a multi-course menu with informal hospitality. The dinners take place in the ground floor of Eddie's home where he cooks & serves guests from an open kitchen. It's an ambitious culinary project with unique access to the chef.

    Bookings are released four months in advance at 9am on the 1st of each month. Reservations are limited and tend to sell out very quickly but it's always worth checking availability.

  • Key Information

    BYOB - The Walled Gardens is BYOB, no alcohol is served or sold at the dinners but guests are invited to bring their own alcoholic or non alcoholic drinks of choice & wine fridge is available to chill drinks. A seasonal soft drink is served on arival & water and cordial are provided on the tables.

    IMPORTANT - Allergies / Dietary Requirements - All the food served is vegetarian. I can cater for gluten free or vegan guests if notified at the time of booking. I cannot cater for nut allergies & while alcohol is not on sale here some is used in preparing the food. Other dietary requirements must be discussed prior to booking. 

    Location - The Walled Gardens is located on Alness Road in Whalley Range, Manchester. The full address along with directions & details will be sent to you upon purchasing a ticket.

    Pricing - Tickets are £115 per person. The price of your ticket includes everything except the drinks you choose to bring yourself, there is no booking fee or service change.

  • Upcoming Release Dates

    Resrvations are released on the 1st of each month at 9am for the month 5 months ahead ie, on July 1st at 9am reservations will be released for November.

    You can get early access bookng along with a number of other benifits over at Eddie's Patreon Page - www.patreon.com/eddieshepherd

    Upcoming reservations releases will be -

    July 1st 9am - Tickets for November 2024 go on sale

    August 1st 9am - Tickets for December 2024 go on sale

    Sepotember 1st 9am - Tickets for January 2025 go on sale

    etc

Some quotes from guests submitted feedback

“Everything was awesome but what really blew my mind was the humility of Eddie, coupled with his skills and genius.  This was our first visit (gutted we haven’t found it before now). Last year for our Birthday treat we did the Kitchen Table at Sat Bains and Eddie’s food and the overall experience was every bit as good. When you see chefs at Michelin Star places turning out the same meals year in year out, one starts to realise just how special the Walled Gardens is. It’s one of the best chefs truly at the top of their game, cooking amazing food where every tiny aspect has been lovingly thought over, in his kitchen, for you. 

It’s at least as good as every 1 Michelin star experience anywhere in the UK, probably closer to 2 stars"
"One of the best dining experiences we have ever had. The food was sensational, every single dish was amazing. Eddie is a perfect host."

"The food was, as always, a very high standard, Michelin Star worthy! Eddie is an amazing chef and host."

"An experience that will blow you away. Up there with Michelin Star chefs. Very friendly and very professional."
"Outstanding experience, great food and environment. Highly recommend."

'We loved every minute of it, one of the best dining experiences we've ever had"

"Fabulous food, better than some Michelin restaurants. Eddie is a brilliant chef."
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Eddie's Social Media

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